Archive for the ‘Allergy’ Category

Truffle Allergy

Truffles are mushrooms which grow in trees. They are used by popular chefs for preparing a variety of delicious delicacies. Truffles are really expensive and are popularly referred to by french cooks as “the diamond of the kitchen”. They are used in Italian, Asian, Spanish, and Greek cuisines.

Truffle allergies range from mild to the severe. It might either be a case of breathing difficulties, vomiting, little discomfort, or even death. If you eat outside most times and are allergic to truffles, make sure that you carry Epi-Pen at all times incase of any eventualities that may occur.

If you always attend family reunions, it is pertinent that you attend gatherings where you go with your own dish. This will ensure that are aware of what you are eating and you would not unintentionally fix a mushroom in between your teeth and begin to convulse.

Truffle allergy symptoms basically are similar with allergy symptoms of other foods and it depends on the level of sensitivity of different individuals. The basic symptoms include stomach pain, numbness, blemishes throughout the entire body which are discomforting and warm, skin itch and redness. Some persons tolerate truffle allergies more than others. Some persons might have difficulty in breathing as a result of loss of oxygen, excessive pain and other reactions that can worsen a patient’s health condition.

For this reason, persons with history of allergies need to be very careful about what they eat. If you have truffle allergy or you have allergies for some foods, you need to avoid meals that contain such ingredients. There are anti-allergy drugs available which you must carry along with you anytime you want to eat dishes which you are allergic to.
Not all persons with allergies can control their allergies by using anti-allergy drugs. It is advisable that you inqire from your doctor concerning your health condition. If the symptoms persist, do well to see your doctor in time.

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Quinoa allergy

English: cooked red quinoa

English: cooked red quinoa (Photo credit: Wikipedia)

Quinoa is a crop that primarily grown for its seeds which are edible in nature. The crop is highly popular and appreciated for its nutritional value. It is often called as ‘’super food because it provides all types of proteins for your body.

Apart from its good aspect regarding the nutritional value, it is advised that, if you are suffering from allergies from grain products then utmost care should be taken in trying out Quinoa. Generally it is not regarded to be highly allergic food, but it may possible that a new food to your body may cause allergy. Besides these, due to its high nutritional value, it is better than other grains that are gluten free and hence highly recommended to the people suffering from celiac disease or Gluten allergy.

Symptoms of Quinoa Allergy

Most of the allergies lead to trigger similar reaction in your body. Some of the possible symptoms of Quinoa allergy are associated with the skin inflammation and other complications such as sinuses, digestive tract and lungs.

Symptoms such as tightness of chest, difficulty in breathing and wheezing along with swollen of lungs are also the possible symptoms seen in patient having allergy to quinoa.

When the sinuses increase it may possible that you will also experience sinus headache, congestion and sinus pressure.

Quinoa can also lead to gastrointestinal reactions like stomach pain, vomiting, diarrhea and nausea.

Severe complications of Quinoa allergy

Severe allergy may probably arise when Quinoa reacts badly with your immune system and in these conditions you should immediately seek medical attention as these could be fatal. Some of the severe complications include:

 

  • Inability or inhale and exhale
  • Decrease in blood pressure
  • Pale skin and facial swelling
  • Heightened heartbeat

Treatment of Quinoa allergy

While slight allergy to Quinoa can be treated by oral anti-histamine while severe complication needs an epinephrine injection. It is better to seek advice from your allergist for more detail because almost all allergies have similar reaction and its need not that you are suffering from the Quinoa allergy.

 

 

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Kale allergy

English: Photo of skin test about 15 minutes a...

English: Photo of skin test about 15 minutes after the application of allergens and the scratching. (Photo credit: Wikipedia)

Kale allergy is a rare but one of the important allergic symptoms to be discussed. Kale allergy is due to the a vegetable called as kale, which is green and leafy vegetable also known in some places as ‘BROCOLE’. Allergy happens due to the response of our immune system towards something we eat, smell or feel. The kale allergic after having the meal often feel uncomfortable, which is the reaction of kale on the immune system.

There are various symptoms of the kale allergy so in order to be confirmed that you have kale allergy you can look after them. The symptom can be a feeling of itchiness near to the mouth area, swelling of the face, skin rashes, throat infection, vomiting, wheezing and coughing, Diarrhea and abdominal cramps.If you are experiencing any of the symptoms from above then you can be the victim of kale allergy.

If you have kale allergy then it is always a better option to stop eating kale. Kale is basically not for the people who are allergic to proteins. The allergy can cause you other problems if not treated quickly. You may have the problem of constipation. There are also cases which show some additional problems caused by kale allergy such as joint pain, fatigue, heartburns, etc. Like any other allergy kale allergy can also lead you to temporary acne.

There is still research going on to figure out more relevant causes of the kale allergy. Kale allergy is slowly becoming more common in our society so it is better to acknowledge them before they can cause serious problem in your body. There are home remedies for the allergy, like: you can have turmeric with hot milk or garlic tea for eliminating the effect of allergy.

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